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REACH Mentoring Program

Senior Lunch Menu

Arrowhead Senior Nutrition menu for Oct. 18-25


October 18, 2019

Arrowhead Senior Nutrition Menu for Oct. 18-25

Friday, Oct. 18: Beef Stroganoff, Key West Vegetable, Favorite Bar

Monday, Oct. 21: California Chicken Casserole, spinach salad, fruit

Tuesday, Oct. 22: Sausage and eggs or alternative entrée, hash browns, cinnamon roll

Wednesday, Oct. 23: Stew, biscuit, cake with icing

Thursday, Oct. 24: Cabbage roll dinner, mashed potatoes, green beans, fresh fruit

Friday, Oct. 25: Roast beef dinner, mashed potatoes and gravy, carrot coin salad, ice cream

Frozen meals are available for weekends. Alternative entrées are available every day; please call Virginia 24 hours in advance at 218-879-5870.

Meals are served at the Cloquet Senior Center, Monday-Friday at 11:30 a.m.

Registered customers are offered meal service for a $4 contribution; customers under age 60 are charged $7.50.

Menus are subject to change without notice.

AEOA is a private, nonprofit, nongovernmental agency.


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