Wrenshall news: Let the sun breathe in

The first week of June we brought the last of the rutabagas from our root cellar to the Whole Foods Co-op in Duluth. The following week we started the first summer deliveries to our Food Share members. There are a lot of things that power the farm and allow us to provide local organic produce to our community year-round, but arguably one of the most obvious and most important is the sun.

We’ve been seeing a lot of the sun these days and, while we could definitely use some rain to balance it all out, it is a good reminder of where all the greens we are sending come from. Anyone who has met my f...