Senior dining

 

November 6, 2020



Arrowhead Senior Nutrition menu:

Friday, Nov. 6

Special of the Day

Sat-Sun, Nov. 7-8

Frozen meals available for the weekend

Monday, Nov. 9

Tater tot hotdish, tossed salad, juice, fresh fruit

Tuesday, Nov. 10

Roast beef, mashed potatoes and gravy, Brussels sprouts, fruit cobbler

Wednesday, Nov. 11

Sloppy Joe, seasoned potato chunks, coleslaw, fresh fruit

Thursday, Nov. 12

Fried eggs, sausage links, hash browns, juice, cinnamon roll

Friday, Nov. 13

Porcupine meatballs, mashed potatoes and gravy, wax beans, fruit

Call the Senior Center, 218-879-5870, from your car for curbside meal pickup. Meals are served Monday-Friday at 11:30 a.m. Registered customers are offered meal service for a $4 contribution, $7.50 for under age 60.

Menus subject to change without notice. AEOA is a private, nonprofit, nongovernmental agency.


B&B Market Catering & Quality Meats. On top of Big Lake Hill in Cloquet.
 
 

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