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FDLTCC students get Thanksgiving boost

The annual Giving Thanks Feast could not be held this year due to the pandemic, so Fond du Lac Tribal and Community College staff brought Thanksgiving to them by creating Thanksgiving food bundles.

Through a partnership with B&B Market of Cloquet, the food bundles were assembled into convenient packages for contactless pickup Friday, Nov. 19. Each food bundle included a turkey, one box of stuffing, pumpkin pie and whipped cream, vegetables, potatoes, cranberries, rolls and butter. Roughly 70 current students registered to receive a Thanksgiving food bundle from FDLTCC faculty and staff.


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