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B&B Market, Catering & Quality Meats, On top of Big Lake Hill in Cloquet

Senior Dining (Feb. 26-March 5)

 

February 26, 2021



Arrowhead Senior Nutrition menu:

Friday, Feb. 26

Boiled Dinner, frosted cake

Sat-Sun, Feb. 27-28

Frozen meals available

Monday, March 1

Glazed ham balls, fresh fruit

Tuesday, March 2

Roast pork dinner, strawberry cheesecake cup

Wednesday, March 3

Sloppy Joes, fruit

Thursday, March 4

Ham dinner or alternative entrée (call 24 hours in advance to order), fresh fruit

Friday, March 5

Chicken hashbrown casserole, cookie

Call the Senior Center, 218-879-5870, from your car for curbside meal pickup. Meals are served Monday-Friday at 11:30 a.m. Registered customers are offered meal service for a $4 contribution, $7.50 for under age 60. Menus subject to change without notice. AEOA is a private, nonprofit, nongovernmental agency.

 
 

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